FAQ

Q: Can I get Teriyaki Chicken with white meat(or Hibachi Chicken with dark meat)?
A: Yes. Just request it when ordering.

Q: Do you use MSG?
A: No, all of our food is MSG free.

Q: What is the difference between Hibachi and Teriyaki?
A: It’s really just the sauce. Hibachi dishes are seasoned and grilled with soy sauce. Teriyaki dishes are grilled with a sweet & tangy teriyaki sauce. Everything else about the meals(vegetables and rice) remains the same.

Q: What are you by?
A: We’re at the intersection of Lake Joy and Highway 96. We’re in the same small shopping center as The Butcher Shoppe, directly across from Walgreens in one direction and the Publix shopping center in the other.

Q: Can I get teriyaki sauce poured on my Noodle or Fried Rice dish while it’s cooking?
A: Yes. Just request it when ordering.

Q: Do you charge for sauces, and if so, how much are they?
A: Normally, the only sauce we charge for is additional yum yum(shrimp, white, etc.) sauce. One comes with each entree(including noodles, fried rices, and bowls) automatically, and additional ones cost $0.25 each. We make our own sauces, and it’s the most expensive of our sauces to produce. We do not normally charge for teriyaki sauce, sweet & sour sauce, or ginger sauce, so long as the requested amount is within reason(varies by order size). There may be a charge if you ask for a particularly large amount, though.

Q: Do you offer Gift Certificates?
A: Yes, we do!